PASTRY COURSE
A. Sweet Crust Pastry
1. French Apple Pie
2. Fruit Tartlet
B. Choux Pastry
1. Creme Puff
2. Chocolate Eclairs
3. Chantilly Swan
C. Twisted Curry Puff (Karipap Putar)
BREAD COURSE III (CONTINENTAL DOUGH)
1. Maxican Butter Bun
2. Chocolate Chip Bun
3. Rose Bun
4. Cheese Plait Bun
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