Versi Melayu (Malay Version)
Satin Icing Course
Day 1 :
1. Making of Icing
2. Technique - Practical
a. b. c. d. e. f. g. h.
Startips Shell Work Reversed Shell Rosette Basket Weaving Rose Rose Bud Rose Leaf
Day 2 :
3. Decoration of sponge cake
4. Decorating the cake
FOR MORE DETAILS PLEASE CONTACT: CHEF ERIN: 019 6910401 / 019 203 1189
MAYBANK ACCOUNT: AZRIN ZULIANA BT ZAINOL, ACCOUNT NO: 114339 05 4865,
PLEASE KEEP PAYMENT SLIP AS EVIDENCE OF PAYMENT. PLEASE BRING THE PAYMENT SLIP WHEN YOU ATTEND THE COURSE ON THE ABOVE MENTIONED DATE.